A warm welcome to a green culinary experience at the world’s best museum restaurant!
We offer a constantly evolving menu that takes its cue from fresh primary produce. Focused on green, organic and local produce, our dishes are centered on vegetables with the animal kingdom as an additional condiment. We want to provide an experience for all the senses that includes our culinary sensation, photography and the surrounding environment. Here you can eat dinner Monday-Saturday. Entrance is needed.